Macronutrients
Energy 170.0 kcal / 711.3 kJ
Protein 4.1 g
Carbohydrates 21 g
Sugar content in carbohydrates 20.0 g
Fat 7.6 g
Saturated fat content in fats 5.6 g
Others
Fiber 0.8 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL