Macronutrients
Energy 38.0 kcal / 159.0 kJ
Protein 0.9 g
Carbohydrates 4 g
Sugar content in carbohydrates 3.7 g
Fat 1.9 g
Saturated fat content in fats 0.3 g
Others
Fiber 0.9 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL