Macronutrients
Energy 469.0 kcal / 1962.3 kJ
Protein 6.0 g
Carbohydrates 50 g
Sugar content in carbohydrates 24.0 g
Fat 27.0 g
Saturated fat content in fats 15.0 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL