Macronutrients
Energy 366.0 kcal / 1531.3 kJ
Protein 15.0 g
Carbohydrates 62 g
Sugar content in carbohydrates 56.0 g
Fat 4.0 g
Saturated fat content in fats 1.9 g
Others
Fiber 12.0 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL