Macronutrients
Energy 250.0 kcal / 1046.0 kJ
Protein 10.0 g
Carbohydrates 26 g
Sugar content in carbohydrates 2.4 g
Fat 11.0 g
Saturated fat content in fats 5.8 g
Others
Fiber 3.2 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL