Macronutrients
Energy 457.0 kcal / 1912.1 kJ
Protein 6.7 g
Carbohydrates 43 g
Sugar content in carbohydrates 17.0 g
Fat 28.0 g
Saturated fat content in fats 17.0 g
Others
Fiber 3.3 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL