Macronutrients
Energy 263.0 kcal / 1100.4 kJ
Protein 5.0 g
Carbohydrates 46.9 g
Sugar content in carbohydrates 21.7 g
Fat 5.8 g
Saturated fat content in fats 1.1 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL