Macronutrients
Energy 397.0 kcal / 1661.1 kJ
Protein 7.2 g
Carbohydrates 80 g
Sugar content in carbohydrates 24.0 g
Fat 5.4 g
Saturated fat content in fats 2.0 g
Others
Fiber n.A.
Sodium 0.6 g
by Open Food Facts is licensed under ODbL