Macronutrients
Energy 474.0 kcal / 1983.2 kJ
Protein 8.9 g
Carbohydrates 46.9 g
Sugar content in carbohydrates 34.8 g
Fat 27.3 g
Saturated fat content in fats 13.2 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL