Macronutrients
Energy 457.0 kcal / 1912.1 kJ
Protein 7.4 g
Carbohydrates 51.4 g
Sugar content in carbohydrates 35.0 g
Fat 24.1 g
Saturated fat content in fats 3.5 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL