Macronutrients
Energy 255.0 kcal / 1066.9 kJ
Protein 4.4 g
Carbohydrates 23 g
Sugar content in carbohydrates 5.2 g
Fat 15.0 g
Saturated fat content in fats 4.3 g
Others
Fiber 5.3 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL