Macronutrients
Energy 214.0 kcal / 895.4 kJ
Protein 4.7 g
Carbohydrates 31 g
Sugar content in carbohydrates 4.5 g
Fat 7.0 g
Saturated fat content in fats 1.2 g
Others
Fiber 3.7 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL