Macronutrients
Energy 341.0 kcal / 1426.7 kJ
Protein 7.8 g
Carbohydrates 5.1 g
Sugar content in carbohydrates 2.1 g
Fat 32.0 g
Saturated fat content in fats 22.0 g
Others
Fiber 0.8 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL