Macronutrients
Energy 516.0 kcal / 2158.9 kJ
Protein 4.5 g
Carbohydrates 59.5 g
Sugar content in carbohydrates 5.7 g
Fat 28.5 g
Saturated fat content in fats 2.6 g
Others
Fiber 2.1 g
Sodium 1.1 g
by Open Food Facts is licensed under ODbL