Macronutrients
Energy 389.0 kcal / 1627.6 kJ
Protein 4.0 g
Carbohydrates 50 g
Sugar content in carbohydrates 18.0 g
Fat 19.0 g
Saturated fat content in fats 13.0 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL