Macronutrients
Energy 416.0 kcal / 1740.5 kJ
Protein 7.3 g
Carbohydrates 28 g
Sugar content in carbohydrates 1.8 g
Fat 31.0 g
Saturated fat content in fats 2.0 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL