Macronutrients
Energy 457.0 kcal / 1912.1 kJ
Protein 7.1 g
Carbohydrates 66 g
Sugar content in carbohydrates 22.0 g
Fat 18.0 g
Saturated fat content in fats 12.0 g
Others
Fiber 3.2 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL