Macronutrients
Energy 90.0 kcal / 376.6 kJ
Protein 3.8 g
Carbohydrates 7.1 g
Sugar content in carbohydrates 3.0 g
Fat 4.7 g
Saturated fat content in fats 3.3 g
Others
Fiber 2.1 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL