Macronutrients
Energy 253.0 kcal / 1058.6 kJ
Protein 18.0 g
Carbohydrates 0.9 g
Sugar content in carbohydrates 0.9 g
Fat 20.0 g
Saturated fat content in fats 8.1 g
Others
Fiber n.A.
Sodium 1.2 g
by Open Food Facts is licensed under ODbL