Macronutrients
Energy 486.0 kcal / 2033.4 kJ
Protein 4.4 g
Carbohydrates 66 g
Sugar content in carbohydrates 39.0 g
Fat 22.0 g
Saturated fat content in fats 11.0 g
Others
Fiber 2.6 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL