Macronutrients
Energy 85.0 kcal / 355.6 kJ
Protein 4.1 g
Carbohydrates 11.7 g
Sugar content in carbohydrates 0.7 g
Fat 0.8 g
Saturated fat content in fats 0.1 g
Others
Fiber 7.1 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL