Macronutrients
Energy 448.0 kcal / 1874.4 kJ
Protein 6.6 g
Carbohydrates 49 g
Sugar content in carbohydrates 28.3 g
Fat 24.3 g
Saturated fat content in fats 12.2 g
Others
Fiber 3.4 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL