Macronutrients
Energy 223.0 kcal / 933.0 kJ
Protein 8.9 g
Carbohydrates 37.1 g
Sugar content in carbohydrates 1.9 g
Fat 3.6 g
Saturated fat content in fats 1.3 g
Others
Fiber 3.4 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL