Macronutrients
Energy 162.0 kcal / 677.8 kJ
Protein 20.0 g
Carbohydrates 0.7 g
Sugar content in carbohydrates 0.7 g
Fat 8.8 g
Saturated fat content in fats 3.2 g
Others
Fiber 0.5 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL