Macronutrients
Energy 312.0 kcal / 1305.4 kJ
Protein 7.5 g
Carbohydrates 27 g
Sugar content in carbohydrates 2.1 g
Fat 19.0 g
Saturated fat content in fats 13.0 g
Others
Fiber 1.3 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL