Macronutrients
Energy 255.0 kcal / 1066.9 kJ
Protein 30.0 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.5 g
Fat 1.5 g
Saturated fat content in fats 4.9 g
Others
Fiber 0.5 g
Sodium 2.1 g
by Open Food Facts is licensed under ODbL