Macronutrients
Energy 402.0 kcal / 1682.0 kJ
Protein 8.8 g
Carbohydrates 82.4 g
Sugar content in carbohydrates 0.4 g
Fat 3.4 g
Saturated fat content in fats 0.8 g
Others
Fiber 3.2 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL