Macronutrients
Energy 479.0 kcal / 2004.1 kJ
Protein 6.0 g
Carbohydrates 70 g
Sugar content in carbohydrates 30.0 g
Fat 19.0 g
Saturated fat content in fats 13.0 g
Others
Fiber 0.5 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL