Macronutrients
Energy 210.0 kcal / 878.6 kJ
Protein 22.8 g
Carbohydrates 1.9 g
Sugar content in carbohydrates 1.6 g
Fat 12.3 g
Saturated fat content in fats 4.0 g
Others
Fiber 0.5 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL