Macronutrients
Energy 183.0 kcal / 765.7 kJ
Protein 10.7 g
Carbohydrates 14.3 g
Sugar content in carbohydrates 1.6 g
Fat 8.7 g
Saturated fat content in fats 1.8 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL