Macronutrients
Energy 546.0 kcal / 2284.5 kJ
Protein 7.8 g
Carbohydrates 1.8 g
Sugar content in carbohydrates 1.1 g
Fat 56.4 g
Saturated fat content in fats 24.0 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL