Macronutrients
Energy 140.0 kcal / 585.8 kJ
Protein 3.0 g
Carbohydrates 30 g
Sugar content in carbohydrates 0.5 g
Fat 0.6 g
Saturated fat content in fats 0.4 g
Others
Fiber 2.2 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL