Macronutrients
Energy 481.0 kcal / 2012.5 kJ
Protein 11.0 g
Carbohydrates 60 g
Sugar content in carbohydrates 2.6 g
Fat 21.0 g
Saturated fat content in fats 14.0 g
Others
Fiber 4.1 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL