Macronutrients
Energy 371.0 kcal / 1552.3 kJ
Protein 13.0 g
Carbohydrates 3.5 g
Sugar content in carbohydrates 1.6 g
Fat 24.0 g
Saturated fat content in fats 2.5 g
Others
Fiber 45.0 g
Sodium 3.0 g
by Open Food Facts is licensed under ODbL