Macronutrients
Energy 39.0 kcal / 163.2 kJ
Protein 2.3 g
Carbohydrates 4.3 g
Sugar content in carbohydrates 1.3 g
Fat 0.5 g
Saturated fat content in fats n.A.
Others
Fiber 4.8 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL