Macronutrients
Energy 238.0 kcal / 995.8 kJ
Protein 30.0 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.5 g
Fat 13.0 g
Saturated fat content in fats 6.3 g
Others
Fiber n.A.
Sodium 2.0 g
by Open Food Facts is licensed under ODbL