Macronutrients
Energy 175.0 kcal / 732.2 kJ
Protein 15.0 g
Carbohydrates 5 g
Sugar content in carbohydrates 0.4 g
Fat 9.2 g
Saturated fat content in fats 6.3 g
Others
Fiber 7.5 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL