Macronutrients
Energy 168.0 kcal / 702.9 kJ
Protein 5.9 g
Carbohydrates 25 g
Sugar content in carbohydrates 1.2 g
Fat 3.6 g
Saturated fat content in fats 0.4 g
Others
Fiber 5.9 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL