Macronutrients
Energy 180.0 kcal / 753.1 kJ
Protein 6.9 g
Carbohydrates 15 g
Sugar content in carbohydrates 1.3 g
Fat 8.6 g
Saturated fat content in fats 1.2 g
Others
Fiber 7.3 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL