Macronutrients
Energy 493.0 kcal / 2062.7 kJ
Protein 7.8 g
Carbohydrates 62 g
Sugar content in carbohydrates 27.0 g
Fat 23.0 g
Saturated fat content in fats 14.0 g
Others
Fiber 3.5 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL