Macronutrients
Energy 390.0 kcal / 1631.8 kJ
Protein 8.7 g
Carbohydrates 76 g
Sugar content in carbohydrates 0.8 g
Fat 4.7 g
Saturated fat content in fats 0.8 g
Others
Fiber 4.5 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL