Macronutrients
Energy 483.0 kcal / 2020.9 kJ
Protein 8.5 g
Carbohydrates 64 g
Sugar content in carbohydrates 28.0 g
Fat 21.0 g
Saturated fat content in fats 6.4 g
Others
Fiber 2.2 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL