Macronutrients
Energy 190.0 kcal / 795.0 kJ
Protein 12.0 g
Carbohydrates 8.6 g
Sugar content in carbohydrates 1.3 g
Fat 11.0 g
Saturated fat content in fats 3.5 g
Others
Fiber 4.3 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL