Macronutrients
Energy 486.0 kcal / 2033.4 kJ
Protein 14.0 g
Carbohydrates 54 g
Sugar content in carbohydrates 1.9 g
Fat 23.0 g
Saturated fat content in fats 3.9 g
Others
Fiber 3.7 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL