Macronutrients
Energy 362.0 kcal / 1514.6 kJ
Protein 0.7 g
Carbohydrates 74 g
Sugar content in carbohydrates 68.0 g
Fat 6.2 g
Saturated fat content in fats 5.5 g
Others
Fiber 3.5 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL