Macronutrients
Energy 522.0 kcal / 2184.1 kJ
Protein 6.1 g
Carbohydrates 63 g
Sugar content in carbohydrates 40.0 g
Fat 27.0 g
Saturated fat content in fats 15.0 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL