Macronutrients
Energy 22.0 kcal / 92.1 kJ
Protein 1.6 g
Carbohydrates 2.7 g
Sugar content in carbohydrates 0.6 g
Fat 0.0 g
Saturated fat content in fats n.A.
Others
Fiber 2.5 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL