Macronutrients
Energy 195.0 kcal / 815.9 kJ
Protein 11.7 g
Carbohydrates 5.5 g
Sugar content in carbohydrates 1.5 g
Fat 13.8 g
Saturated fat content in fats 3.6 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL