Macronutrients
Energy 84.0 kcal / 351.5 kJ
Protein 3.8 g
Carbohydrates 4.5 g
Sugar content in carbohydrates 2.8 g
Fat 5.2 g
Saturated fat content in fats 3.5 g
Others
Fiber 1.8 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL