Macronutrients
Energy 382.0 kcal / 1598.3 kJ
Protein 8.1 g
Carbohydrates 52 g
Sugar content in carbohydrates 3.5 g
Fat 22.0 g
Saturated fat content in fats 9.3 g
Others
Fiber 2.2 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL